These bars have quite the history. Not only how they have become to be Nanaimo bars, but also what they’ve meant to me. The name ‘Nanaimo Bars’ is said to have come from a woman who lived on Vancouver Island, in Nanaimo who entered them into a baking contest, instead of naming the bars after herself she named them after the city of Nanaimo. There have been other claims to the bar name, a more familiar one known as ‘The new york slice,’ but true Nanaimo bar lovers have come to love them by this name.

My mom’s mom, my grandma was the nanaimo bar queen. She made them for my  mom and her 4 other sisters and 1 brother when they were growing up, and then it became a favorite of all her grandchildren as well. Ie. me. My mom said that my grandpa would say they were ‘just glorified chocolate bars,’ but that definitely didn’t stop him from eating them. Everytime we got together for a family reunion, picnic or barbeque,  nanaimo bars were always there.

I got this recipe from my aunt, who got it from my other aunt who got it from their mom. Since my grandma’s no longer with us, my aunt has carried on the traditional family favorite, which my mom says tastes just like grandmas. So, I thought I would try for the first time to make them!

This treat doesn’t require any baking, and is delicious! Give it a try for the holidays.

Grandma’s Nanaimo Bars

Ingredients:

Bottom layer:

• 1/2 cup  butter
• 1/4 cup sugar
• 5 tablespoons cocoa
• 1 egg beaten
• 1 1/4 cup graham wafer crumbs
• 1/2 cup finely chopped almonds
• 1 cup coconutSecond layer:
• 1/2 cup unsalted butter
• 2 tablespoons cream + 2 tsp.
• 2 tablespoons vanilla custard powder (or vanilla pudding powder)
• 2 cups icing sugar

Tags: chocolate, Coconut, Custard, Graham Crackers, Nanaimo, No-Bake, Walnuts

This entry was posted on Tuesday, December 22nd, 2009 at 2:35 pm and is filed under Bars & Squares. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.